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Accessories » Beer Books » Evaluating Beer
Evaluating Beer

Evaluating Beer

Beer Books » Home Brewing

Brewery: Beer Publications
Material: Paper
Made in: UK
Color: With illustrations
Dimensions: 140x215mm
Pages: 238
From defining off-flavours to analysing award-winning beer, Evaluating Beer will help develop your tasting and evaluating skills.
Chapters are written by recognised beer experts, including Jim Koch, Charlie Papazian, Greg Noonan, George Fix, and a host of others. From diacetyl to DMS to Sulphur and yeast bite, discover what it to perform exacting beer evaluations. Evaluating Beer is perfect for beer judges, homebrewers, and brewing professionals.

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